一看到「點線麵」推出西式／異國口味的冷凍麵條，我們超級興奮，因為是我們比較熟悉的味道。我一直覺得台式料理的口味很難拿捏，每次看食譜，所有的調味都寫：適量，看到這樣我都不知道該怎麼煮菜，所以一直以來，我都比較喜歡烹調標示清楚（什麼一茶匙、半茶匙、一大湯匙...）的西式料理，之前「點線麵」推出的台式／日式冷凍麵條，讓我和Steve難得品嚐一下不一樣的味道。
We are so excited to see the PLN Food introduce 5 new flavors to their frozen noodle collection. There are so many things we love about these noodles:
1. It comes with many flavors from Taiwanese, Chinese, Japanese, Southeast Asian, to Italian.
2. It's so easy to make. The noodles stay frozen and can be ready to eat in just a few minutes.
3. The texture of the noodles is just like freshly made noodles. It's so tasty and you can make it right at home.
If you missed our last blog post about the original 5 flavors, please feel free to go check it out @ Dinner in 30 mins with PLN Food's Noodles 花30分鐘，在家吃美味又快速料理－「點線麵」冷凍方便麵／快速乾拌麵－ [Foodie Series] | Steve&Angela FunTV
我們一天吃了什麼？ft. 點線麵
https://youtu.be/FX5RWMGz71M
https://youtu.be/0RCwl9OT7AU
https://youtu.be/gNTpgu3A29c
<店家資訊>
點線麵餐飲股份有限公司
客服專線 ：03-371 1379
客服專線 ：03-371 1379
購物方式 ：
1. 消費者可於頂好、愛買、大潤發、大買家購得本公司推出的油蔥乾拌麵、味噌拉麵、烏龍冷麵、辣醬麵、麻醬麵、刀削麵、烏龍麵七款商品。
<Store Information>
PLN Food Co.,Ltd.
Customer Service Line：03-371 1379
PLN Food Co.,Ltd.
Customer Service Line：03-371 1379
FB Fan Page：https://goo.gl/whrcW1
Official Website：https://goo.gl/g8Bdtc
Ways to Purchase：
1. Wellcome, A. Mart, RT-Mart, and Save & Safe all carry most of the products in their freezer section.
2. Online Shopping:
＊大家記得去我們的粉絲團按讚喔！
Please go "like" our facebook fan page by using the following link.
＊還有訂閱我們的YouTube頻道！
Please subscribe our Youtube channel by using the following link.
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| 全程冷凍宅配，我收到的時候還是冷凍的狀態， 送貨人員還很貼心和我說：即使沒有馬上冷凍， 在陰涼室溫可以放一到兩小時都沒有問題喔！ |
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| 這次的包裝是一包只有一個份量，使用粉色系的包裝， 並配合內容物來配色喔！ |
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| 每一包都有清楚標示中英文的成份、營養標示及 烹煮方式，很貼心，讓Steve也可以看得懂。 |
接下來，我來簡單告訴大家如何非常快速做出一道好吃又健康的料理：
Let me show you how to prepare a yummy and healthy meal in no time at all by using "PLN Food's noodles":
1. 準備食材：因為主食是麵，所以其實任何你喜歡的東西都可以丟進去當作配菜，我喜歡利用這個機會添加多一點蔬菜類！
1. Prepare ingredients: The noodle is already prepared by PLN Food, so feel free to add in any ingredients you like or available to you.
2. 整理食材：料理前先把需要洗或切的食材先處理好，這樣開始烹煮時就不會手忙腳亂的。
2. Organize ingredients: Before cooking, make sure you already pre-slice or pre-wash the ingredients. It would make your cooking experience better by doing this.
3. 確定料理的先後順序：我們需要先用熱水把冷凍麵體和料理包解凍，剛好香菇可以一起進去煮。
3. Understand the Cooking Order: By understanding each ingredient, you would know which ones should go first or what ingredients can go together.
4. 開始烹煮：因為今天這個料理不需要爆香，可以先把所有食材放進去之後再打開瓦斯爐。
4. Start Cooking: I added the boiling hot water into the pan along with the frozen noodles, sauce package (the package of the sauce is heat proof), and the sliced mushroom.
不到幾秒鐘，「點線麵」的冷凍麵條就完全解凍了，輕輕用湯匙攪一攪就直接散開了。
In seconds, the noodle from "PLN Food" already broke apart and back into the eatable form.
In seconds, the noodle from "PLN Food" already broke apart and back into the eatable form.
當麵條完全受熱，不到一分鐘，其實就是已經可以吃的狀態了，超級方便的。
Once the "PLN Food"'s noodle breaks apart, and completely heat through. The noodle can be eaten immediately, this only takes less than a minute.
Once the "PLN Food"'s noodle breaks apart, and completely heat through. The noodle can be eaten immediately, this only takes less than a minute.
趕快把麵條撈起來，讓其他食材可以繼續烹煮。依照先後順序放入剩下的食材，這次我是放水煮蕃薯葉，和青醬超級對味，喜歡蒜味的人，也可以再這個時候放入一些蒜末。
Because the noodle is already cooked, I took the noodles out and let the rest of the ingredients to cook.
Because the noodle is already cooked, I took the noodles out and let the rest of the ingredients to cook.
當所有食材烹煮到你喜歡的軟硬度，就可以倒入醬汁了，「點線麵」的醬汁非常講究，連份量都掌握的恰到好處，不會太多，也不會太少。
Once your topping is cooked through, you can pour in the pesto sauce. I love "PLN Food" provides just enough amount of sauce, not too much, not too less.
Once your topping is cooked through, you can pour in the pesto sauce. I love "PLN Food" provides just enough amount of sauce, not too much, not too less.
讓醬汁完全受熱，也讓還沒有調味的配菜吸取醬汁的味道，因為有醬包，所以我都會等到最後才做味道的調整。
P.S. 加了配菜，可以減低餐點的鹹度喔！
I didn't season the topping at all, so now I gave a little time for the topping to soak up the sauce.
P.S. The reason I like to add more greens or other topping in the noddles, because it can cut down the saltiness in the dish.
P.S. 加了配菜，可以減低餐點的鹹度喔！
I didn't season the topping at all, so now I gave a little time for the topping to soak up the sauce.
P.S. The reason I like to add more greens or other topping in the noddles, because it can cut down the saltiness in the dish.
為了加一點脆度，我撒了一小把杏仁果切片在醬汁中。
I sprinkled some sliced almond in the sauce for a little crunch.
I sprinkled some sliced almond in the sauce for a little crunch.
準備關瓦斯咯！
Let's turn the heat off!
Let's turn the heat off!
把醬汁倒在麵體上，並灑上酵母粉，雖然是酵母粉，但是有起司粉的味道和口感，即使是蔬食主義者，也可以享受起司味道喔！
Then I poured the sauce over the noodles. Sprinkle the nutritional yeast on the top for a little of cheesy flavor.
Then I poured the sauce over the noodles. Sprinkle the nutritional yeast on the top for a little of cheesy flavor.
準備開動咯！準備一餐不用半小時，營養、健康又好吃！
老實說，堅果青醬應該是全部醬汁裡面，一開始我比較不驚奇的，雖然青醬是利用堅果和羅勒及其他香菜打出來的，但是「點線麵」的青醬打的很綿密，不會有沙沙草的感覺，但是總覺得少了什麼，吃了一半才突然想到要加帕瑪森起士，趁還沒吃完，趕快加了一點進去，阿哈！味道就對了，差了一點起士的味道！希望「點線麵」未來可以富含一小包披薩店提供的起士粉在包裝裡面！
Let's eat! The whole meal took less than half hour, and it tasted healthy and yummy.
P.S. Having a little cheese flavor inside the pesto pasta is so important, so feel free add in parmesan cheese or any other kind you like! It really makes a difference on the flavor.
除了堅果青醬麵， 這次「點線麵」也推出以下四種口味喔！
Beside the Pesto Sauce, the "PLN Food" also comes up with the following 4 different flavors.
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| 經典紅醬麵 Classic Tomato Sauce麵體好吃就不用說了，利用這個QQ的麵條配上義式經典的紅醬，把義大利麵變高級了！這是很正經的蕃茄紅醬，少了一點甜味和一般會在紅醬出現的義式香料，但是可以輕易在烹煮上自己做調整，加一點像是羅勒、奧勒岡、百里香、迷迭香、西洋芹，這些都很對味，也可以直接用半湯匙的砂糖來增加甜味，「點線麵」的醬料通常是希望直接拌進去麵體裡，有時候淋上去，如果沒有馬上食用，會感覺比較乾一點，比較難拌開。烹飪有趣的地方就是可以一邊品嚐，一邊調整味道。 Classic Tomato Sauce is basically the res sauce, the chewy noodles give a new look for the basic pasta. Although I think the sauce could add a little more sweetness and Italian seasoning, but you can always make your own adjustment during the cooking process. |
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| 利用碎碎的硬豆腐在烤箱內慢慢烘乾，成為類似肉末的口感，加到紅醬內，配上香菇和洋蔥，喜歡甜一點的口感，可以再放一小湯匙的糖，超級對味喔！歡迎到我們的YouTube看看如何做出這道菜喔！ I crumbled the firm tofu in the sauce and let it slowly dehydrate in the oven. The tofu will become a minced meat texture after 20 minutes in the oven. I added the tofu crumble, mushroom and onion in the red sauce to become my own vegan bolognese sauce. You may add a teaspoon of sugar to increase the sweetness of the sauce, and it tastes so well together. Please feel free to go on our Youtube channel to see how I made this meal. |
Italian Tofu bolognese 義大利豆腐肉醬麵 蔬食料理
https://youtu.be/0RCwl9OT7AU
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| 咖哩叻沙麵 Curry Laksa Sauce Noodle 叻沙來自新加坡，是一種辣辣都是又有椰奶味道的料理，香辣的口感是很多亞洲人喜歡的，因為我們家不太吃辣，所以我利用「點線麵」的咖哩叻沙麵來製作春捲，利用生菜來減低辣味，包在越南春捲皮裡面，超級好吃！ 這應該是這五種口味裡面最辣的，但是有濃濃的椰奶味，我沒有吃過傳統的拉薩麵，但是很有東南亞食物的口味。「點線麵」的叻沙麵是傳統的叻沙湯麵，所以應該是要多加水的，但是為了變化為春捲，可以建議減少醬料的用量，熱湯配上QQ的麵條，香辣的椰奶味，超級好吃！ Laksa is a Singaporean dish. It's really flavorful, spicy and with some coconut milk taste. We don't really eat a lot of spicy food in our family, so I came up with the idea to wrap the noodle inside the spring roll with other vegetables. It really cuts down the spiciness. |
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| 我真的要老實說，本來我也有為這道菜準備了短片，但是不知道為什麼影片的檔案就在記憶卡消失了。。。讓我好難過！ I have to be honest, I actually already made a video for this dish. But the file mysteriously disappeared in my memory card. I was really sad that I couldn't show you guys how I made this. |
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| 在越南春捲皮裡面，我包了一口叻沙麵、紅蘿蔔絲、小黃瓜、蒜頭奶油拌炒的蝦子，在炎熱的夏天吃春捲，真的很開胃！ Inside the spring roll, I wrapped in Laksa noodles, shredded carrot, sliced cucumber, and stir fried shrimps in the garlic butter. It's so refreshing to have this in the hot summer days. |
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| 南洋綠咖喱麵 Southeastern Green Curry Noodle我從小就超級喜歡咖喱，什麼口味的咖喱我都愛，看到綠咖喱，我超級開心的，綠咖喱是利用香料和椰奶做出來的咖哩醬汁，「點線麵」的不容易煮爛，放到醬汁中，可以完全吸取醬汁也不會糊掉。雖然有一點小辣，但是是我們還可以接受的範圍，不會吃到滿身大汗，椰奶減緩了辣度，但是很夠味，喜歡泰式咖哩的人，一定會喜歡！ Green curry is one of my favorite curry. The green curry paste is made from many spices and coconut milk, it's creamy and a little spicy. The noodle from "PLN Food" is amazing, it stays pretty chewy texture even if I let it cook in the sauce for a little longer. I like it especially when the noodles are coated in the sauce. |
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| 這是一個很好把家裡剩菜用完的料理，你可以利用以下連結來看看我是如何把家裡的剩菜轉變成一道新的料理！ It's really fun and easy to transform any leftover you have in your fridge to new yummy dish by using the "PLN Food's noodles". Check out the Youtube video link below to see how I did it! |
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| 蘑菇白醬麵 Mushroom with White Sauce Noodle 白醬一直是媽媽的最愛，每次吃義大利麵都指定要白醬，為了媽媽，我還特別研發了一個超級好吃的白醬，往往我都要做一大鍋的白醬分批放到冷凍庫，這樣我們就可以隨時有好吃的白醬可以加入料理，通常我在家都是做普通的白醬，不會有特定口味，這樣之後的料理可以有更多種變化，「點線麵」的蘑菇白醬有超級濃郁的蘑菇味，配上奶香，真的很對味，我們很喜歡這個口味，真的不用再添加其他味道就很好吃了，這應該是唯一一個醬汁我們希望可以多一點，好吃到吃完可以舔盤子了！哈哈！ White sauce is mom's favorite. I always have to make a big batch of the white sauce at home. Package the sauce in several containers and freeze in the freezer. So we can always have freshly made creamy white sauce any time! We love this sauce so much that we hope there is more!! |
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| 其實光用「點線麵」的醬料包就已經很足夠了，為了媽媽，還是多加了幾湯匙我們家自製的白醬，多加了好多配菜，增添簡單的麵條一點趣味性。菠菜麵沒有菠菜的味道，不但可以不知不覺吃到綠色蔬菜，更可以讓餐點看起來有更多顏色，不會只是白色配上白色。 The sauce comes in the package is actually enough to make the dish, but we love white creamy sauce so much that we have to add a little more. The noodle is infused with spinach, so it gives some pop of color in the dish. |
What We Eat in A Day
我們一天吃了什麼？ft. 點線麵 @ 4分57秒
https://youtu.be/FX5RWMGz71M?t=4m57s整體上，我們很喜歡「點線麵」的冷凍麵條，他們的技術讓麵條因為快速冷凍而保有新鮮麵條的Q度，重新加熱就可以馬上回到新鮮麵條的口感，烹煮上比泡麵更簡單、更健康。「點線麵」也很貼心依照一人份量包裝，一次只要從冷凍庫拿一個出來烹煮就可以來。「點線麵」的醬料包有好多種不同的口味，至少10種不同醬料，增添吃飯的樂趣！中英文包裝，讓Steve 偶爾也可以下麵給我吃，哈哈！唯一美中不足的地方，有少數幾種醬料包是屬於辣味的，雖然不是超級無敵辣，但是對我們家來說，已經太辣了，如果可以保持味道，但是辣醬分開包裝，讓消費者可以自行挑戰辣度就好了！
Overall, we are very impressed by "PLN Food". The noodles are very tasty and easy to make. You can cook the noodles faster than traditional ramen noodles. There are more than enough flavors (we had tried 10 different flavors so far) for you to play around in your meal plan. Steve loves the fact that all packages have English translation on it, it certainly becomes more appealing and friendly to any non Chinese speakers. Although we are very pleased with this tasting experience, we are hoping maybe "PLN Food" can have the spicy sauce and regular sauce packaged in different packages in some of the spicy flavors. So the customer would be able to adjust the spiciness on their own.
＊大家記得去我們的粉絲團按讚喔！
Please go "like" our facebook fan page by using the following link.
＊還有訂閱我們的YouTube頻道！
Please subscribe our Youtube channel by using the following link.
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